Sago Shipment
Abstract
Tropical peatland is a potential land resource for crop production to
supply food and energy sources to increasing population. Although sago
palm (Metroxylon sagu Rottb.) is a potential starch crop suited to this
purpose, prefer control of groundwater level and fertilizer application
should be...
Probably, most of the world's population to ask, which places a sago?, This question is not only one we get. Here we offer a sago producing area of the county's largest archipelago Indonesia in Kepulauan Meranti Regency, this is where sago is planted, cultivated, developed in workshops and international transaction. Among...
Part VI
Total contents of Ca, Cu, Fe, K, Mg, Na, and Zn in soil samples were determined with an ICP spectrometer (Liberty 220, Varian, USA) after digestion with HF and HNO3 in a microwave oven (Ethos 900, Milestone, Italy) according to Jones et al. (1991). Exchangeable cations were extracted from the 2002 samples with 1 mol l-1 ammonium acetate with pH regulated to 7 and determined with Liberty...
Part V
Sago Root
According to Miyazaki et al. (personal communication), no roots were observed[1 m distance from 1- year-old sago palms, whereas 20 and 42% of total roots were distributed between 1 and 2 m distances from 3- and 5-year-old sago palms, respectively. They also observed that the root biomass of 1- to 5-...
Sago Starch Milk While Proceeded
Concentrations of Al, B, Ca, Cd, Cr, Cu, Fe, K, Mg, Mn, Mo, Na, Ni, P, Pb, and Zn in the water samples were measured with an inductively coupled plasma (ICP) spectrometer (IRIS, Thermo Jallel-Ash, USA). DOC concentration was determined with a total organic C analyzer (TOC-VCPH, Shimadzu,...
PART III
Sago Trees (Improve The Best Claim)
The experiment was conducted at the National Timber and Forest Product sago palm plantation located in Tebing Tinggi Island, Riau Province, Indonesia (1_300N, 103_400E; Jong 2001). The mean annual maximum and minimum air temperatures in the 1996–2000 period, which were recorded...
Nice Cendol sago Merantihttp://azicha-sago.blogspot.com
PART II
Peatland is characterized by the accumulation of large amounts of partially decomposed plant material, low pH, high groundwater level, and low nutrient content. Because of these characteristics, peatland is unfavorable for the use as cultivated fields....
PART I
Abstract Tropical peatland is a potential land resource for crop production to supply food and energy sources to increasing population. Although sago palm (Metroxylon sagu Rottb.) is a potential starch crop suited to this purpose, prefer control of groundwater level and fertilizer application should be done to maintain the high starch productivity. As it is also important to estimate the...
